Sheet pan desserts that anyone can make: easy and delicious.
No dessert or baked good has to be difficult, intricate, or the center of attention.
Plus, these recipes only call for a single sheet pan, rather than a plethora of specialized appliances.
Featuring flavors from the Levant, these irresistible nibbles are far from ordinary brownies.
Incorporating roughly chopped pistachios for crunch, blitzed Medjool
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dates for warm sweetness, and tahini for a pleasant nuttiness round out the flavor.
Put tahini on top in various places and swirl it around with a stick to make it look like a swirl.
This simple no-bake cake just takes 10 minutes to prepare before it sets in the fridge.
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