Sheet pan desserts that anyone can make: easy and delicious. 

No dessert or baked good has to be difficult, intricate, or the center of attention. 

Plus, these recipes only call for a single sheet pan, rather than a plethora of specialized appliances.  

Featuring flavors from the Levant, these irresistible nibbles are far from ordinary brownies. 

Incorporating roughly chopped pistachios for crunch, blitzed Medjool 

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dates for warm sweetness, and tahini for a pleasant nuttiness round out the flavor. 

Put tahini on top in various places and swirl it around with a stick to make it look like a swirl. 

This simple no-bake cake just takes 10 minutes to prepare before it sets in the fridge. 

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