Comforting Soups for a Winter Break 

It will fill you up even on the chilliest days with its combination of potatoes, onions, celery, and carrots. 

In only 35 minutes, you can have this hearty stew that tastes just like stuffed cabbage rolls—fantastically meaty and tomato-y. 

A batch of white rice goes wonderfully with this saucy dish, which utilizes ground sirloin for added flavor. 

Birria is a traditional Mexican stew prepared with goat meat, but beef or lamb can be used.  

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Make a genuine version at home with fragrant spices, chiles, and melt-in-your-mouth meat with this recipe. 

This hearty, delicious stew without meat puts vegetables front and center.  

It's the perfect 45-minute evening supper with sweet potatoes, fire-roasted tomatoes, chickpeas, and kale. 

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